Sugar
Page 1 of 1
Sugar
Sugar is a term for a class of edible crystalline carbohydrates, mainly sucrose, lactose, and fructose[1] characterized by a sweet flavor. In food, sugar almost exclusively refers to sucrose, which primarily comes from sugar cane and sugar beet. Other sugars are used in industrial food preparation, but are usually known by more specific names—glucose, fructose or fruit sugar, high fructose corn syrup, etc.
Long island web developers
Trade Show Accessories
Long island web developers
Trade Show Accessories
jancancook- Master of the Paranormal
-
Number of posts : 468
Age : 39
Location : Viet Nam
Registration date : 2011-02-15
Page 1 of 1
Permissions in this forum:
You cannot reply to topics in this forum